German French Spanish  
 
Calibre. 1 Calibre. 2 Calibre. 3 Calibre. 4 Calibre. 5 Calibre. 6 Calibre. 7

115 mm. and more.

From 100 to 115 mm.
From 85 to 100 mm. From 70 to 90 mm. From 55 to 75 mm. From 45 to 60 mm. From 30 to 45 mm.

In our country the size of the onion "the calibre" is named by number. As high is the number this means as small is the size of the onion. However, when we do export, we can call the size of the onions as the european standard. This is named by the diameter of the onion: such as 40-60 mm, 50-70 mm, 60-80 mm, 70-90 mm, 90-100 mm, which are the most common.

 

 
    contact